Pumpkin Spice Bars (Gluten-Free, Paleo)
Satisfy your pumpkin spice cravings with these quick and easy pumpkin bars with maple pecan glaze. So here we are, fall has officially begun and pumpkin madness has been in full swing since the start...
View ArticleEasy Small Batch Cranberry Pear Butter (Paleo, Vegan)
Sweet pears and tart cranberries transform themselves into a velvety smooth spread in no time with this easy small batch fruit butter recipe. While apples and pumpkins are undoubtedly the stars of the...
View ArticleCider Caramel Baked Apples (Paleo, Vegan)
Make the most of in-season apples by baking them in a simple apple cider caramel sauce. Baked apples are one of those old-fashioned kinds of recipes that while sometimes forgotten, never really go out...
View ArticleSweet Potato Tart with Pecan Praline Topping (Paleo, Vegan)
If you’re tired of pumpkin pie for the holidays, make a sweet potato one instead this year. The holidays are fast approaching and that means dessert is in order! Let’s be honest, no matter how...
View ArticleWinter Squash Soup (Paleo, Vegan)
This silky and brightly colored cold-weather squash soup makes for a cozy and warming addition to any meal. It’s hard to get through the Fall season without eating your fill of winter squash in one...
View ArticleRoasted Butternut Squash and Pear Salad (Paleo, Vegan)
This seasonal salad features Fall flavors like thyme roasted butternut squash and pears along with crunchy maple glazed pecans. So here we are, about to enter the holiday season again. It’s the same...
View Article15 Gluten-Free, Vegan and Paleo Holiday Soups, Salads and Sides
From soups to salads and sides, these gluten-free, vegan and paleo recipes will make all your guests feel included. What would the holidays be without all the food and parties? But things can get...
View ArticleCranberry Crumb Bars (Paleo, Vegan)
With their sweet/ tart cranberry filling and crumbly topping, these cranberry crumb bars make a great addition to any cookie platter. I’ve caught the baking bug, and as we head into December all I can...
View ArticleMaple Pecan Sandies (Paleo, Vegan)
With their sandy, tender, melt-in-your-mouth texture and nutty maple pecan flavor, these pecan sandies make a great addition to any cookie platter this season. The holidays are fast approaching and...
View ArticleZa’atar Roasted Olives and Almonds
Set out a bowl of these irresistible, warm from the oven, za’atar roasted olives and almonds at your next party. Planning a holiday party menu can quickly become overwhelming with a main course,...
View ArticleAfter Dinner Digestion Tea
Make your belly happy and cozy up to a big mug of digestion tea after dinner . Now that the holidays are behind us, I’d venture to guess that most of us could stand to give our bellies a little extra...
View ArticleRoasted Broccoli, Kale and Cauliflower Sheet Pan Salad (Paleo, Vegan)
A warm winter vegetable salad that you make in the oven. Sometimes we just need a little extra green in our diet. It’s not about New Year’s resolutions or some sort of a post-holiday penance but...
View ArticleChocolate Crêpes with Dark Chocolate Sauce (Gluten-Free, Paleo)
Treat yourself or someone you love to these gluten-free and paleo chocolate crêpes with fresh strawberries and dark chocolate sauce. Crêpes are one of those recipes everyone should really have in their...
View ArticleRaspberry Chocolate Pots (Paleo, Vegan)
Silky and rich, these raspberry chocolate pots are made without any dairy or eggs! If you’re looking for something rich and chocolatey that’s elegant enough to serve for a dinner party or special...
View Article10 Paleo and Vegan Homemade Chocolate Treats
Skip the store-bought chocolates and make these healthier homemade paleo and vegan sweets instead. Sometimes you just need chocolate. No holiday or celebration seems quite complete without it, it’s the...
View ArticleArtichoke Green Olive Tapenade
This artichoke green olive tapenade is a brighter, lighter version of the versatile olive spread from Provençe. When you think of tapenade, you probably think of the Provencal spread typically made...
View ArticleBaked Sweet Potato Spanish Tortilla
This Spanish-inspired sweet potato tortilla based on the classic tortilla de patatas is baked in the oven instead of the stovetop. If you’re looking for a dish that’s equally delicious served for...
View Article15 Healthy Gluten-Free Freezer and Pantry Recipes
These healthy, gluten-free freezer and pantry recipes are great for when you can’t get to the grocery store as often as you’d like. As schools, restaurants, gyms, libraries, event venues and more...
View ArticleFlourless Trail Mix Cookies (Gluten-Free, Paleo)
These chewy flourless trail mix cookies are chock-full of nuts, fruit and chocolate. Whether you’re looking for something to do with the kids while they’re at home or feel like treating yourself to...
View ArticleFudgy Vegan Chocolate Coconut Macaroons (Paleo)
These super chocolatey and fudgy vegan chocolate coconut macaroons are easy to make with pantry ingredients. A cross between a coconut macaroon and a brownie, these fudgy vegan chocolate coconut...
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